Product:

 

Pre-Cooked Fubá is produced from the canjiquinha laminada in high temperature. It exhibits high absorption power, solubility and reduced cooking time when compared to crabmeat.

 

 

 

Purpose:

 

Culinary use in the preparation of quick cooking polenta and angus. Raw material for mass production, snapshots, sauces, condiments, baking, piglet feeding.